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We’ve always loved coffee from Colombia. And we’re never reminded of that love more than when we are traveling to visit the coffee farms. Driving treacherous dirt roads with only a sheer mountain wall to the right side—to the left nothing but air for thousands of feet. Sitting at 6,500 feet of elevation, nestled among the beautiful and distinctive Colombian countryside, these farms produce the very best of this amazing coffee. For us the round body, juicy taste and signature nutty finish are worth the journey every single time.
House Blend by Nespresso®
It’s deceptively simple. A blend of fine Latin American beans roasted to a glistening dark chestnut color. Loaded with flavor, balancing tastes of nut and cocoa, just a touch of sweetness from the roast. This coffee is our beginning, the very first blend we ever created for you back in 1971. A true reflection of us and a delicious of us and a delicious cup of coffee, period.
Italian Style Roast by Nespresso®
This is Starbucks® quintessential dark roast, expertly crafted to bring out sweetness and intensity. It showcases the precision and skill of our roasters, who created a coffee that's slightly darker than our Espresso Roast but without a smoky edge. A great cup of coffee, it has a depth of flavour that holds its own with cream and sugar.
